Tree · DeciduousSKU 174303

Ficus c. Rouge De Bordeaux 15 Litre Pot

Ficus c. Rouge De Bordeaux 15 Litre Pot

Ficus carica 'Rouge de Bordeaux'
Rich, violet figs with honeyed flesh, direct from your garden
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Fig
Ficus carica 'Rouge de Bordeaux'
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About Ficus c. Rouge De Bordeaux 15 Litre Pot

Ficus carica 'Rouge de Bordeaux' (Fig)

Rich, rewarding, and unmistakably Mediterranean, Ficus carica 'Rouge de Bordeaux' is one of the finest dessert figs available for UK gardens. This deciduous shrub or small tree produces an abundance of small to medium-sized figs with deep violet-purple skin and intensely sweet, dark red flesh — widely regarded as among the best-flavoured of all fig varieties. Its bold, deeply lobed foliage adds dramatic structure and a lush, exotic character from spring through to autumn.

'Rouge de Bordeaux' is a tried-and-trusted French heritage variety, long prized for the exceptional quality of its fruit. It is well suited to growing against a sunny wall, in a sheltered courtyard, or in a container where root restriction encourages prolific fruiting. Hardy across much of the UK with a little care, it rewards gardeners with a generous harvest of luscious, home-grown figs in late summer.

Growing conditions:

  • Position: Full sun; ideally planted against a warm, south- or south-west-facing wall to maximise ripening

  • Soil: Well-drained soil of moderate fertility; avoid overly rich conditions, which promote leafy growth at the expense of fruit

  • Aspect: Sheltered from cold winds and late frosts; hardy in most UK regions, particularly in milder areas or against a wall

  • Root restriction: Thrives when roots are confined — plant in a container or use a root barrier to encourage fruiting rather than excessive vegetative growth

Care:

  • Watering: Water regularly during the growing season, particularly in dry spells; consistent moisture while fruits are swelling helps prevent fruit drop

  • Feeding: Apply a balanced fertiliser in spring; a potassium-rich feed in summer supports fruit development

  • Pruning: Prune in late winter or early spring when dormant; remove dead, damaged, or overcrowded branches to maintain an open framework and encourage new fruiting growth

  • Winter care: In colder gardens, protect the embryonic fruitlets (tiny figs visible in autumn) with horticultural fleece over winter — these will ripen the following summer; remove any figs larger than a pea in autumn, as these are unlikely to survive and ripen

  • Mulching: Apply a generous mulch of well-rotted compost or bark around the base each spring to retain moisture and protect the roots

Key features:

  • Heritage French variety renowned for exceptionally sweet, dark-fleshed fruit

  • Deep violet-purple figs with rich, intensely flavoured red flesh

  • Bold, deeply lobed deciduous foliage with strong architectural character

  • Suitable for open borders, trained wall specimens, or container growing

  • Hardy in most UK gardens; particularly productive in warm, sheltered positions

  • Height & Spread: 2.5–4 m (more compact when grown in a container or trained)