Apple 'Rode Boskoop' (Malus) Espallier Pleached 150cm Wide, 180cm High, 5 Tiers

Malus domestica ‘Rode Boskoop’ – A Classic Cooking Apple

Malus domestica ‘Rode Boskoop’ is a traditional, vigorous apple variety valued for its large, firm fruit and rich, sharp flavour. The apples develop a deep red flush over green skin and are ideal for cooking, baking, and sauces, breaking down to a light, fluffy texture when cooked. Reliable and productive, this variety is well suited to UK gardens and orchards, also offering attractive spring blossom.

Why Grow Apple ‘Rode Boskoop’?

Excellent Cooking Quality – Sharp flavour that mellows beautifully when cooked.

Large Fruit – Impressive-sized apples with firm flesh.

Heavy Cropping – Reliable yields once established.

Traditional Variety – Well-known and trusted cultivar.

Spring Blossom – Decorative flowers that support pollinators.

Harvest Time

Late October, with fruit suitable for storage.

Pollination

Pollination Group: 3
Requires a compatible apple variety nearby for best cropping.

Height and Spread

Depends on rootstock; typically 3–4m (10–13ft) as a bush tree.

Where to Site Your Apple ‘Rode Boskoop’

• Orchards & Kitchen Gardens

• Lawns & Large Borders

• Training Against Walls or Fences

How to Grow and Care

Soil – Fertile, moisture-retentive but well-drained soil.
Light – Full sun for best fruit quality.
Watering – Water during establishment and dry periods.

Maintenance

Pruning: Winter pruning to shape and maintain productivity.
Feeding: Apply a balanced fertiliser in spring.
Pests & Diseases: Generally reliable; monitor for apple scab.

Conclusion

Malus domestica ‘Rode Boskoop’ is a classic cooking apple offering large fruit, sharp flavour, and dependable performance. An excellent choice for gardeners who enjoy baking, preserving, and traditional apple dishes.